VEGETABLE SCIENCE
PROGRAMMES
COURSEREQUIREMENTS
M.Sc. VEGETABLE SCIENCE
| Field of Specialization | Vegetable Breeding, Vegetable Production, Post-harvest Handling | 
Ph.D. VEGETABLE SCIENCE
| Field of Specialization | Vegetable Breeding, Vegetable Production, Post-harvest Handling | 
| 
 DESCRIPTION OF COURSE CONTENTS | ||||
| Diploma Courses | ||||
| Veg. 51 Elementary Vegetable Cultivation | 2+1 | Sem I | ||
| Veg. 52 Protected Cultivation of Vegetable Crops | 0+1 | Sem II | ||
| Undergraduate Courses | ||||
| Veg. 101 Tropical and Sub-tropical Vegetable Crops | 2+1 | SemII | ||
| Veg. 201 Temperate Vegetable Crops | 2+1 | Sem I | ||
| Veg. 202 Production Technology for Vegetables and Spices | 1+1 | Sem II | ||
| Veg. 204 Breeding of Vegetable, Tuber and Spice Crops | 2+1 | Sem II | ||
| Veg. 301Vegetable Breeding | 2+1 | Sem II | ||
| Veg. 302 Protected Cultivation | 2+1 | Sem II | ||
| Veg. 304 Seed Production of Vegetable, Tuber and Spice Crops | 2+1 | Sem II | ||
| Veg. 305 Production Technology of Tuber Crops | 1+1 | Sem I | ||
| Veg. 491 Agro-industrial Attachment | 0+4 | Sem I | ||
| Veg. 492 Experiential Learning Programme | 0+20 | Sem II | ||
| POSTGRADUATE COURSES | ||||
| M.Sc Courses | ||||
| VSC-501 Production of Cool Season Vegetable Crops | 2+1 | Sem I | ||
| VSC-502Production of Warm Season Vegetable Crops | 2+1 | Sem II | ||
| VSC-503Growth and Development of Vegetable Crops | 2+1 | Sem II | ||
| VSC-504 Principles of Vegetable Breeding | 2+1 | SemI | ||
| VSC-505 Breeding of Self-Pollinated Vegetable Crops | 2+1 | Sem II | ||
| VSC-506 Breeding of Cross-Pollinated Vegetable Crops | 2+1 | Sem I | ||
| VSC-507 Protected Cultivation of Vegetable Crops | 2+1 | Sem II | ||
| VSC-508 Seed Production of Vegetable Crops | 2+1 | Sem II | ||
| VSC-509 Production of Underutilized Vegetable Crops | 2+1 | Sem I | ||
| VSC-510 Systematics of Vegetable Crops | 1+1 | Sem I | ||
| VSC-511 Organic Vegetable Production | 1+1 | Sem II | ||
| VSC-512 Production of Spice Crops | 2+1 | Sem I | ||
| VSC-513 Processing of Vegetable Crops | 1+1 | SemI | ||
| VSC-514 Postharvest Management of Vegetable Crops | 2+1 | Sem II | ||
| VSC-591 Seminar 1+0 | ||||
| VSC-599 Master’s Research 0+30 | ||||
| Ph.D Courses | ||||
| VSC-601 Recent Trends in Vegetable Production | 3+0 | Sem I | ||
| VSC-602Advances in Breeding of Vegetable Crops | 3+0 | Sem II | ||
| VSC-603 Abiotic Stress Management in Vegetable Crops | 2+1 | Sem II | ||
| VSC-604 Seed Certification, Processing and Storage of Vegetable Crops | 2+1 | Sem I | ||
| VSC-605 Breeding for Special Traits in Vegetable Crops | 2+0 | Sem II | ||
| VSC-606 Biodiversity and Conservation of Vegetable Crops | 2+1 | Sem I | ||
| VSC-607 Biotechnological Approaches in Vegetable Crops | 2+1 | Sem II | ||
| VSC-608 Advanced Laboratory Techniques for Vegetable Crops | 1+2 | Sem II | ||
| VSC-691 Seminar I 1+0 | ||||
| VSC-692 Seminar II 1+0 | ||||
| VSC-699 Doctorate Research 0+75 | ||||